In an oriental atmosphere, with classical decorations, in the corner of a majestic fireplace all dressed with green and gold zelliges, you will discover the refinement of the Fassie cuisine.
Here, the table tells the story of Morocco and its land. Rich, tasty, colourful and warm.
Our chef, Abida, invites you to discover a combination of spices and flavours that will flatter your taste buds and take you into a magical world.
An elegant and refined international menu, sublimates the regional products.
Service at the restaurant from Monday to Sunday and public holidays at lunchtime from 12:15 to 13:45 and every day at dinner from 19:15 to 22:45.
Book your table by telephone on 05 35 74 10 12 or 05 35 74 12 06
Our chef is talking to you...
"For the past twenty years, I have had the pleasure and privilege of leading the teams at Riad Fès and helping our guests discover the refinement of Fassie cuisine.
This cuisine, transmitted in our family from mother to daughter, is a real treasure that we continue to perpetuate in our families.
It is an honour for me to translate centuries of gastronomic research and to offer you dishes marked by tradition, passion and know-how.